Epp, Donald J. Primary Author mixed material bibliography New York: Macmillan 1981 eng

Buku

xi, 353 hlm.; 23 cm Daftar Isi:1. Introduction 2. Production functions and input-output analysis 3. Least cost and proft maximization combinations of inputs and production possibilities 4. Costs of production and profit maximization for the firm 5. Product supply the firm and the marketplace 6. Consumer demand 7. Factors that affect demand 8. Market equilibrium analysis 9. Applications of equilibrium analysis 10. Some economics of imperfect competition an analysis of the seller side of the market 11. Some economics of imperfect competition an analysis of the buyer side of the market 12. Some outcomes of imperfect competition 13. Location of agricultural production 14. International trade and agriculture 15. Some aspects of public farm and food policy 16. Some economic effects of selected farm and food policies 17. Natural resources policy and agriculture 1. EKONOMI PERTANIAN 338.1 EPP a 0029775604 UPT Perpustakaan UM Koleksi Bahan Pustaka Perpustakaan UM 1 https%253A%252F%252Fsipadu.um.ac.id%252Fadmin%252Fpengolahan_buku%252Fimages%252Fupdbuku%252F60510.jpg 60510 2018-01-30 00:00:00 2018-01-30 00:00:00 machine generated